Description
A delicious vegetarian dish, Mutabbal features chargrilled eggplants that are expertly mashed and blended with garlic, creamy yogurt, and tahini sauce. This smoky and flavorful dip is often garnished with olive oil and fresh herbs, making it a perfect accompaniment to bread or as part of a mezze platter. Its rich texture and savory taste make Mutabbal a beloved staple in Yemeni cuisine.
