Description
A signature dish in Yemeni cuisine, Mandi Rice features fragrant basmati rice cooked to perfection with tender pieces of marinated meat, typically chicken or lamb. Infused with a blend of spices such as saffron, cardamom, and cloves, this dish is known for its rich flavor and aromatic aroma. Often served with a side of tangy sauce and garnished with fried onions and nuts, Mandi Rice is a festive favorite that brings a taste of Yemen to your table.
